Four hours at Narita
I have fantasised about Japan since Pico Iyer took me to his Kyoto and shared his adventures in The Lady and the Monk. I...
Cooking the Ayurvedic Way
A revival towards the traditional food lifestyle is underway almost everywhere. Ayurveda, an ancient science of life, had scripted its food knowledge in a...
Bunny & Jug Suraiya: Words, Wine & Travel
Sometimes a mesmerising interview comes along - I met Bunny and Jug yesterday and much after it was over, a cloud of forgotten words...
Corn: Tainted Sunshine
This a big alert!
This wonderful grain with its sweet fibre is now a vicious food.
The cause - it is mostly genetically modified and sprayed...
Sun in a bowl
A soup for all seasons
This simple one bowl dish always brings on a smile as almost every time i have made it, it gets...
Of Fasting & Fantasies: Week 2
The herbal juices fast ended after five days and water fasting began this week. Perhaps the gradual move made the hunger pangs mild and...
About Me
Food has defined my life: one side of the family is gluttonous and has some wickedly good cooks- specially my uncles and every meal is a discovery in flavours. The other side is austere, minimal and happy to eat a set balanced menu everyday… Read More